Our Chèvre varieties include: Traditional Chèvre, Herbed Chèvre and Honey Chèvre.
The Herbed Chèvre is a wonderful combination of Rosemary, Thyme, Savory, Fennel Seed, Basil, Lavender and Marjoram. It's delicious!!!
Our Honey Chèvre has a hint of locally-sourced honey to further enhance our scrumptious cheese.
Our small batch cheeses are produced by hand using traditional methods. Handmade cheese or “Artisan Cheese” is more complex and offers a greater variety of flavor. This underlying flavor is directly impacted by the goats’ diet.
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